Prepare the cabbage as above for stuffing, then cut out the stalk carefully.
"Vaughan's Vegetable Cook Book (4th edition)" by Anonymous
Fill the cabbage with this stuffing, and tie tape round it to keep the outside leaves together.
"Domestic French Cookery, 4th ed." by Sulpice Barué
Never knew a Varsity man whose brain-cavity wasn't stuffed with cabbage-leaves.
"Rough-Hewn" by Dorothy Canfield
Martin Griff/The Times Owners Laszlo and Barbara Kolarovski serve up stuffed cabbage (toltott kaposzta) and chicken soup with noodles (csirke husleves tesztaval) at their restaurant, Barbara's Hungarian Food in Ewing.
Old Fashioned Stuffed Cabbage .
This comforting old world Old Fashioned Stuffed Cabbage recipe, is even easier to prepare now that Howard from our Test Kitchen is sharing a tip to make these a breeze to assemble.
This sweet and sour stuffed cabbage dish was made by Shelley Goldberg, who is chair person of the Saucon Valley Farmer's Market.
Reminiscent of the stuffed cabbage of yore, the mild flavor of chard makes these beef-stuffed rolls perfect for the whole family.
Search leads to baked stuffed cabbage roll.
Use a coffee cup to mold the stuffing in the cabbage leaves.
Stuffed cabbage has Irish flavor.
Stuffed cabbage has Irish flavor St Patrick's Day is almost here, but don't fret.
Lisa DeJong, The Plain Dealer Stuffed Cabbage from Restaurant Europa in Pepper Pike.
Old Fashion ed Stuffed Cabbage.
This comforting old world Old Fashion ed Stuffed Cabbage recipe, is even easier to prepare now that Howard from our Test Kitchen is sharing a tip to make these a breeze to assemble.
Chef Phillip Tang of East by Northeast rolls dumplings stuffed with Vermont pork and Massachusetts cabbage.
Not- Rolled " Rolled " Cabbage updates a traditional European recipe for stuffed cabbage.
Lean ground turkey and brown rice seasoned with fresh dill and caraway seeds makes a moist filling for these stuffed cabbage rolls.