For exact quantitative determination it is necessary to standardize the solution with pure anhydrous dextrose.
"Scientific American Supplement, No. 611, September 17, 1887" by Various
Dextrose 20 per cent.
"Creative Chemistry" by Edwin E. Slosson
It also has much to do with bringing about certain chemical changes in sugar or dextrose.
"Vitality Supreme" by Bernarr Macfadden
Before starch becomes dextrose, hydration is necessary.
"Human Foods and Their Nutritive Value" by Harry Snyder
This fact has long been known, but only recently has it been shown that dextrose was the variety of sugar which was formed.
"The Dyeing of Cotton Fabrics" by Franklin Beech
Such constants are similar to those for the starch-dextrose series, viz.
"Researches on Cellulose" by C. F. Cross
Weigh out 20 grammes dextrose and add to the contents of the flask (dextrose up to 40 grammes may be used for the different organisms).
"The Elements of Bacteriological Technique" by John William Henry Eyre
Mix the solution well, pour through a dry filter and determine the dextrose in an aliquot.
"All About Coffee" by William H. Ukers
The constant carbohydrate constituent of plasma, however, is dextrose.
"Encyclopaedia Britannica, 11th Edition, Volume 4, Slice 1" by Various
By this means the starch is partially converted into dextrose, a sugar, and dextrin, a gum.
"Candy-Making Revolutionized" by Mary Elizabeth Hall
Dextrose Injection 50%, Amphastar (IMS) 50 mL Luer-Jet syringes (NDC 00548-3301-00).
Dextrose Injection 50%, Hospira 50 mL vial, 25 count (NDC 00409-6648-02).
Nitroglycerin in Dextrose 5%, Baxter.
RENAL CHANGES FOLLOWING ADMINISTRATION OF HYPERTONIC SOLUTIONS (50 PER CENT SUCROSE, 50 PER CENT D-SORBITOL,* 50 PER CENT DEXTROSE AND 10 PER CENT SODIUM CHLORIDE).
Serious sugar hits like Pixy Stix and Gummi Bears give more power, but true "candy rockets " (yes, that really is a term used in model rocketry) are made with the hard stuff: pure sucrose (table sugar) or dextrose (processed starch).
You can order dextrose and maltodextrin in bulk from any of several supplement companies.
Other than sugars , honey or molasses, look for dextrose, fructose, sucrose, glucose, fruit juice concentrate or malt, cane and corn syrups.