au gratin


  • WordNet 3.6
    • adj au gratin cooked while covered with browned breadcrumbs (and sometimes cheese)
    • ***
Webster's Revised Unabridged Dictionary
    • Au gratin (Cookery) With a crust made by browning in the oven, especially by sprinkling with bread crumbs or grated cheese and browning in a broiler; as, spaghetti may be served au gratin .
    • ***


Webster's Revised Unabridged Dictionary


In literature:

She ordered thin soup, a grilled sole, and cutlets au gratin.
"Malvina of Brittany" by Jerome K. Jerome
Potatoes au Gratin 15.
"Woman's Institute Library of Cookery, Vol. 5" by Woman's Institute of Domestic Arts and Sciences
And corn au gratin and some head lettuce.
"Personality Plus" by Edna Ferber
Au gratin dishes, meat pie and various vegetables may be cooked at the same time.
"Mrs. Wilson's Cook Book" by Mary A. Wilson
"My Pet Recipes, Tried and True" by Various
Cauliflower au Gratin, 73.
"365 Luncheon Dishes" by Anonymous
"The Golden Age Cook Book" by Henrietta Latham Dwight
With breaded chops, tomato sauce and potato au gratin.
"Civic League Cook Book" by Anonymous
Here serve for each guest half a small Broiled Chicken on Toast, with Potatoes au Gratin, and large delicious young Marrowfat Peas.
"Dinners and Luncheons" by Paul Pierce
Cauliflower, 214. au gratin, 215.
"The Century Cook Book" by Mary Ronald

In news:

Lobster and Scallops au gratin from La Gloutonnerie.
Christian Testa The Restaurant: La Gloutonnerie The Dish: Lobster and Scallops Au Gratin .
A reader asked for a recipe for the crabmeat au gratin at the late Berdou's restaurant in Gretna.
Warm and creamy au gratin are perfect for a cold winter night.
In the Kitchen Q&A recipes: Au gratin potatoes, pineapple upside-down cake.
Years ago, I had a recipe for au gratin potatoes from the Bar Harbor Supper Club near Brainerd.
Jeremy's on the Hill artichoke and potato au gratin .
Scalloped Pumpkin au Gratin .
Pork cutlet, garlic mashed potato, spinach au gratin, tropical fruit, pudding BINGO.
Scalloped Pumpkin au Gratin.
Turnip roots can be served in many dishes as potatoes would be used, such as in this au gratin.
Canned tomatoes with green chiles, diced, undrained 1 carton Classic Casserole® Au Gratin Potatoes 46 oz.