• Webster's Revised Unabridged Dictionary
    • a Salt-green Sea-green in color.
    • ***
Chambers's Twentieth Century Dictionary
    • adj Salt-green (Shak.) sea-green
    • ***


Chambers's Twentieth Century Dictionary
A.S. sealt; cf. Ger. salz, also L. sal, Gr. hals.


In literature:

There are evanescent glimpses of green meadows, and a swift gleam of summer; but the cold salt sea and winter close round all.
"The Atlantic Monthly, Vol. 12, No. 74, December, 1863" by Various
When iron is the chief colouring matter, rock-salt assumes a beautiful clear red tint; in other cases it is emerald green or pale blue.
"Falling in Love" by Grant Allen
It is really good when green, with salt.
"Adventures in New Guinea" by James Chalmers
The water in this channel was of a clear green colour, and decidedly salt.
"Narrative of a Journey to the Shores of the Polar Sea, in the years 1819-20-21-22, Volume 2" by John Franklin
They see the green grass of the prairie below them, and afar the blue salt-water.
"Travels and Adventures of Monsieur Violet" by Captain Marryat
He also made the surveys and located the line between Salt Lake Valley and Green River.
"The Story of the First Trans-Continental Railroad" by W. F. Bailey
Add the usual bunch of greens, two or three cloves, salt, a pinch of pepper and one of cinnamon.
"The Italian Cook Book" by Maria Gentile
How could the sheep be eating salt if Johnnie Green had caught them?
"The Tale of Snowball Lamb" by Arthur Bailey
They are what we call green-salted.
"The Story of Leather" by Sara Ware Bassett
Salts are furnished in almost all other substances, but especially in green vegetables and fruits.
"Intestinal Ills" by Alcinous Burton Jamison

In poetry:

How distant, the departure of young men
Down valleys, or watching
The green shore past the salt-white cordage
Rising and falling.
"How Distant" by Philip Larkin
And here and there green tufts of grass peered through,
Salt lavender, and sea thrift; then behold
The mist, subsiding ever, bared to view
A beast of giant mould.
"Honours -- Part II." by Jean Ingelow
THE wind blows salt from off the sea
And sweet from where the land lies green;
I travel down the great highway
That runs so straight and white between--
I watch the sea-wind strain the sheet,
The land-wind toss the yellow wheat!
"The Troubadour" by Isabel Ecclestone Mackay
By the rosy cliffs of Devon, on a green hill's crest,
I would build me a house as a swallow builds its nest;
I would curtain it with roses, and the wind should breathe to me
The sweetness of the roses and the saltness of the sea.
"Where Love Is" by Amelia Josephine Burr
The cold streams ran by him, his eyes wept apace;
"O willow, willow, willow!"
The salt tears fell from him, which drown-ed his face:
"O willow, willow, willow!
O willow, willow, willow!
Sing, O the green willow shall be my garl-and."
"Willow, Willow, Willow" by Henry Morley
The mute birds sat by him, made tame by his moans:
"O willow, willow, willow!"
The salt tears fell from him, which softened the stones.
"O willow, willow, willow!
O willow, willow, willow!
Sing, O the green willow shall be my garl-and.
"Willow, Willow, Willow" by Henry Morley

In news:

Blanch the green beans in salted, boiling water until tender and crisp to your liking.
Nina Shen Rastogi, writer of Slate's environmental issues column The Green Lantern, discusses her latest story on why we use salt to combat snow and how it affects the environment.
Grilled Striped Bass with Green-Tea Salt.
Green Party candidate says more bath salts laws are not the way to go.
12 oz pasta (your choice) ½ green bell pepper, finely chopped 3 medium tomatoes, diced and drained 3/4 lb bacon, cooked and crumbled ½ cup mayonnaise salt and pepper to taste.
6 cups Potatoes, mashed 3 cups cabbage, medium dice (1/4) 1 cup green onion, chopped ¼ cup parsley, chopped ¼ lb butter to taste salt & white pepper (can substitute black pepper).
Butter 1 cup milk 5 green onions sliced Salt and pepper.
To stock/bacon mixture, add corn, green chilies , cream and season with salt & pepper.
They are scrubbed clean and steamed in a broth that tastes of green pastures slapped by cold waters, of Mont Saint-Michel's salted grass and butter.
4 large eggs 4 teaspoons kosher salt 8 small Yukon Gold or fingerling potatoes, (about ½ pound) ½ pound green beans, trimmed and cut into 1-inch lengths.
In a medium bowl, stir together the cucumbers , tomatoes, green pepper, jalapeno pepper, onion, garlic, lime juice, parsley, cilantro, dill, and salt.
Eggs Green Bell Pepper, Sliced in 1 strips Aged Provolone, or Cheese of your Choice Sandwich Bread of your Choice Salt & Pepper to Taste.
2 lbs venison loin cut in 2-inch cubes 4 medium tomatoes 4 mediums onions 4 small green peppers salt & pepper to taste.
Green Part of Onion Only) Salt and Pepper to Taste.
Runner's World Editor Warren Greene gives you an advanced look at the Merrell Pulse from the Outdoor Retailer Winter Market in Salt Lake City.

In science:

FIG. 6: The DFT-LDA total energy per formula unit of the ferroelectric (FE) columnar ordering of twelve hypothetical V5+ and Cr6+ double perovskites relative to rock-salt ordering (blue), and DFT-LDA gaps of both geometries (green, red).
Design of Low Band Gap Double Perovskites from First Principles
In Fig. 6, the rock-salt and polarized columnar B-site orderings of all twelve hypothetical compounds are compared in both total energy (blue) and DFT-LDA band gap (green, red).
Design of Low Band Gap Double Perovskites from First Principles